Cafeteria Menu

Cafeteria Menu

At ICS, we believe that encouraging healthy eating is very important. All our lunch menus are evaluated by the Schweizerische Gesellschaft für Ernährung (the Swiss Nutrition Society). primary students eating lunch together in the cafeteria, international school

Students may either bring their own lunch or buy a hot lunch in the ICS Cafeteria. Run by Passion Food, the cafeteria offers hot meals, soups and a salad bar, as well as fruit, yoghurts, fruit juices and sandwiches. There are always vegetarian options.

Lunch for Primary Students

Parents of Primary students who wish their children to eat hot lunches can register them for Hot Lunch Programme. 

Lunch for Secondary Students

Secondary students can buy a menu meal, salad from the salad bar, soup or kiosk items from the Cafeteria (13:05 – 13:50) or bring their own lunch from home. Costs are CHF 6 for 'take away pasta' option, CHF 8 for 'large pasta' option and CHF 11 for a 'full meal that includes salad, daily soup or a piece of fruit'.

We encourage students, rather than using cash, to buy pre-paid lunch vouchers. Please use the form to order Secondary Lunch Vouchers.

Students in Grades 10, 11 & 12 are granted the privilege of leaving the campus for lunch, provided they follow the ICS Code of Conduct.

Lunch Menus

Dishes marked GF are gluten-free and LF are Lactose free.
As well as the menus below, there is an International Salad Bar every day.
Please see the Lunch Menu Calendar here.

Shephard's Pie (Beef, Carrots, Tomato, Onion, Green Beans, Corn, & Potato) / Fennel & Potato Gratin with Green Beans (GF) International Soup & Salad Bar
Chicken Schnitzel with Roasted Potatoes and Carrots / Baked Tomato with Warm Quinoa Salad (LF, Vegan) International Soup & Salad Bar
Baked Fish with Vegetable Couscous and Raita / Stuffed Pepper with Vegetable Couscous (LF, Vegan) and Raita International Soup & Salad Bar
Älpler Macarroni (Pork Ham) with Apple Sauce, served with Parsley and Carrots / Soja and Vegetable Stew (GF, LF) with Maccaroni, served with Parsley and Carrots International Soup & Salad Bar
Beef Stew with Carrots, Green Beans, and Celery, served with Potato Gratin (GF) / Okra Balls with Roasted Vegetables, served with Potato Gratin International Soup and Salad Bar
Chicken 'Döner' Kebab with Iceberg Salad, Tomato, Cabbage, and Sauces / Falafel with Iceberg Salad, Tomato, Cabbage, (LF, Vegan) and a Selection of Sauces International Soup & Salad Bar
Nasi Goreng with Sliced Turkey and Asian Vegetables (GF, LF) / Nasi Goreng with Tofu and Asian Vegetables (GF, LF, Vegan) International Soup & Salad Bar